Norvik Foods is a Grimsby based contract manufacturer of added value frozen foods with a wide capability, skilled staff and BRC accreditation.

Norvik Foods was established in 1988 taking over the premises and food manufacturing business of an old established Grimsby company “Fish products Grimsby Ltd”. They were the first to manufacture Lincolnshire Fish Cakes in 1948 and we still use the same delicious, traditional recipes today.
The original company was part of Tower Sea Products Ltd. with Don Urquhart the MD. Our company was restructured to become Norvik Foods Ltd in 2003 with a valuable addition to the board of Tony Hood.
We still value our traditional approach to business, as indeed do all our customers. However, all our products are made to the highest possible commercial standards, having held the coveted BRC accreditation, at the highest level, for the past 6 years. We were one of the first seafood producers to be recognised with this accreditation.
The test of course is how good to eat are the products we make. We have never lost a customer and repeat business is always a measure of success. We frequently have customers call to compliment us on the products that they buy.
Our mission statement accurately sums up our company’s philosophy.

NORVIK FOODS WILL ALWAYS ENDEAVOUR TO PRODUCE FOODS THAT EXCEED OUR CUSTOMERS EXPECTATIONS OF QUALITY AND VALUE.